Roasted Veggie Pizza

Roasted Veggie Pizza

    While this came out looking quite nice it seemed to be a failed experiment. mainly because the crust was not so good, and it lacked tomatoes. If i try this one again i will be making my own crust and using my homemade tomato sauce instead of the roast onion and garlic puree that was on the frozen one in the store. That is right my inspiration for this came when i was doing some grocery shopping. last night and saw a frozen version. And me in my infinite belief  in myself was like "I can make that!."
    I didn't post yesterday because i was doing my grocery shopping for the week.      And my husband had the computer room tied while he and his friend do their Bad Movie Night Pod Cast !. http://badmoviepodcast.com/.  He and Josh do this pod cast once a week and kick me out of the computer room so once a week i will not be posting unless i figure out a satisfactory solution.

This is the Grocery store version i saw.

    So anyway i digress. This recipe came into my head while shopping. I saw a vegan cheese-less pizza. so me wanting to fit that into our diet thought Hmm I can make that myself . Because the Grain Mill Of Wake Forest is closed on weekends. And I could get any good fresh ground whole wheat flour. I went to Trader Joe's and bought their whole wheat pizza dough.(no white flour no sugar and the salt is a minimal).  I had bought it before and didn't like it, but I thought it was something I did wrong. Now I know not! Because I followed the directions on the bag to the letter.
    The frozen pizza has roasted onion and garlic puree on the bottom for sauce. so I roasted a red onion and a whole head of garlic and pureed them in the Ninja. While it was yummy. It didn't replace my need for tomato sauce. So the next time I make it I will use my homemade tomato sauce. then i just roasted veggies that sounded good to me. I did eggplant, Zucchini, red pepper, and artichoke hearts. topped the pizza and baked it.
    the veggies were great and the onions on the bottom was even good. But i would prefer to add tomato next time and make my own crust.